Starting seeds indoors extends your growing season and gives you access to varieties not available as transplants. Here's how to set up for success.
Essential Equipment
Grow lights: LED panels work best for energy efficiency Seed trays: Choose cells appropriate for your seed size
Heat mats: Many seeds germinate faster with bottom heat Quality seed mix: Well-draining, sterile starting medium
Timing Your Seed Starting
Count backwards from your last frost date. Most vegetables need 4-8 weeks of indoor growth before transplanting.
Daily Care Routine
Light: 12-16 hours daily, 2-4 inches above seedlings Water: Keep moist but not soggy - use a spray bottle Temperature: 65-75°F for most vegetables Hardening off: Gradually expose to outdoor conditions before transplanting
Start small your first year and expand as you gain experience!
